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Flatfish



Dab Flounder - Hippoglossoides platessoides
Yellow Tail Flounder - Limanda ferruginea
Grey Sole - Glypto cephalcynoglosus
Lemon Sole Flounder - Pseudopleuronects americanus
Sometimes called "Blackback Flounder," "Channel Flounder" or "Georges' Bank Flounder"
Fresh Flounder - Bristol Seafood Call: 207-774-3177 For More Information

Nutrition Facts

(serving size=100g/3.5oz)
Calories... 92
Calories from Fat... 7
Total Fat... 0.8g
Saturated Fat... 0.1g
Cholesterol... 45mg
Sodium... 33mg
Potassium... 545mg
Protein... 19.8g
Iron... 0.1mg


Flatfish

 

Description

A delicate white lean fillet that is low in fat with a mild yet sweet flavor. Cooked a variety of ways from roll ups to pan and/or broiling. Generally sold skinned and boned.

 

Country of Origin

Atlantic Canada and New England

  

Quality Control Conditions

Packaging, transportation and handling are all done to HACCP standards, designed to produce the highest quality haddock fillets in the industry.

 

Production

Small, Regular, Medium, Large Mixed and Large Skinless Boneless

Bristol Seafood is a supplier of fresh and frozen at flatfish and flounder fillets. Other Specification Upon Request